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	<title>Comments on: Visited Cafe Zentro today</title>
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	<link>http://www.arizonacoffee.com/2006/visited-cafe-zentro-today/</link>
	<description>Sharing the best places to find great coffee in AZ</description>
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		<title>By: Robert Devin</title>
		<link>http://www.arizonacoffee.com/2006/visited-cafe-zentro-today/comment-page-1/#comment-36235</link>
		<dc:creator>Robert Devin</dc:creator>
		<pubDate>Wed, 06 Jun 2007 18:59:17 +0000</pubDate>
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		<description>My wife and I stopped in at Cafe Zentro quite by accident.  It is a very charming place with excellent atmosphere.  Prices are quite reasonable and we really enjoyed our food and drinks. We live near Show Low but will definitely make this a &quot;must&quot; when we next return to Phoenix.</description>
		<content:encoded><![CDATA[<p>My wife and I stopped in at Cafe Zentro quite by accident.  It is a very charming place with excellent atmosphere.  Prices are quite reasonable and we really enjoyed our food and drinks. We live near Show Low but will definitely make this a &#8220;must&#8221; when we next return to Phoenix.</p>
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		<title>By: Chris Tingom</title>
		<link>http://www.arizonacoffee.com/2006/visited-cafe-zentro-today/comment-page-1/#comment-2378</link>
		<dc:creator>Chris Tingom</dc:creator>
		<pubDate>Fri, 23 Jun 2006 23:02:02 +0000</pubDate>
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		<description>Yeah, seriously!

Sometimes when I have a macchiato that is really bad I feel like putting some caramel in it.

Usually it&#039;s easy to tell when they don&#039;t know what you&#039;re ordering when they grab a big cup and try to charge you $4.

A doppio macchiato I had last week only cost $1.83. That was at the new Coffee Rush in Gilbert (if anybody is interested).</description>
		<content:encoded><![CDATA[<p>Yeah, seriously!</p>
<p>Sometimes when I have a macchiato that is really bad I feel like putting some caramel in it.</p>
<p>Usually it&#8217;s easy to tell when they don&#8217;t know what you&#8217;re ordering when they grab a big cup and try to charge you $4.</p>
<p>A doppio macchiato I had last week only cost $1.83. That was at the new Coffee Rush in Gilbert (if anybody is interested).</p>
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		<title>By: Jason</title>
		<link>http://www.arizonacoffee.com/2006/visited-cafe-zentro-today/comment-page-1/#comment-2374</link>
		<dc:creator>Jason</dc:creator>
		<pubDate>Fri, 23 Jun 2006 21:47:48 +0000</pubDate>
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		<description>I think this is a problem (the lingo that is) across the industry.  Some shops still will only serve the a &quot;caramel macchiato&quot; as a frozen blender drink -- not the shot of espresso and foam as the drink is really made.

I think it is also hard because some shops in the US will serve a tradional Italian menu (and terminology) and some do not.  

..just my thoughts.</description>
		<content:encoded><![CDATA[<p>I think this is a problem (the lingo that is) across the industry.  Some shops still will only serve the a &#8220;caramel macchiato&#8221; as a frozen blender drink &#8212; not the shot of espresso and foam as the drink is really made.</p>
<p>I think it is also hard because some shops in the US will serve a tradional Italian menu (and terminology) and some do not.  </p>
<p>..just my thoughts.</p>
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