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Chow Bella interviews Jeff Fischer
December 1, 2008 Posted by Chris Tingom Filed under Uncategorized
Jeff Fischer, the owner (along with his wife) of Lux Coffee Bar was recently interviewed by Chow Bella on his coffee roasting operation. Click here to read the article.
Larry says:
“three cracks” huh?
I believe it’s first crack, second crack and then fire!
Chris Tingom says:
Haha, totally. It would look like this:
http://www.sweetmarias.com/roastprocess-singlebean/previews/16-497f-s.JPG
Ron Cortez says:
I liked the article a lot. Certainly it makes a coffee house proud to do it’s own roasting and I know that the customers level of awarness grows once they visit a working roastery (even with a small roaster). About the sound of coffee cracking, is not an accurate way to know when the coffee is ready, and most of the time a simple termomether will do a better job in my humble opinion.
Steve Kessler says:
I laughed at the “third crack” part. It must of been a mistake. I’ve never seen Jeff or Eric roast into the “somewhat mythical” third crack. It would be a heck of a fire though!