I’m going to start a new occasional feature here on Arizona Coffee called “Ask the Coffee Snob” and it will give you a chance to ask any sort of coffee related question and I’ll find someone to answer it in an intelligent manner (if I can’t answer it myself). If your question relates to pulling a great shot of espresso I’ll scope out a good barista. If your question relates to coffee origins I’ll ask a roaster or coffee grower.

Some interesting questions might be:

  • Should I freeze my coffee beans?
  • What is crema?
  • What’s the best way to prepare coffee?

As you can see, there are a variety of questions and I hope to make this a regular feature. To be the first to the table and most likely to grow up strong and marry rich, simply leave a comment with a question.

Arizona Coffee

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