Bobbie Hey, thanks for that info — I’m going to have to seriously re-consider my decaf consumption. Hmmm….shall I opt for questionably decaffeinated coffee, migraines from caffeine, or no coffee….this won’t be easy. Found your site while doing an image search on…..coffee. Go figure. 0 Reply January 26, 2006
Ianiv Schweber That article misses another method that uses no chemicals at all: Swiss Water Decaffeination. The only plant that does this is here in Vancouver, we took a tour a few months ago and wrote about it here: http://www.vancouvercoffee.ca/archives/2005/06/swiss_water_dec.html 0 Reply January 27, 2006
