A cappuccino I had the other day at Cartel on Ash.

Arizona Coffee

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

5 comments

  1. austinmiles

    i dunno. You should stick with Citizen. That looks soupy. 😉

  2. Looks like an SCAA cappuccino to me.

  3. Dick

    I’ll have what he’s having… A cappuccino.

    Visually correct cappuccino:
    All styles of cappuccinos are acceptable. A cappuccino is a beverage of ratios, producing a harmonious balance of espresso, steamed milk and frothed milk. A traditional cappuccino is a five- to six-ounce beverage (150 to 180 ml.), served in a five- to six-ounce (150 to 180 ml.) porcelain cappuccino cup with a handle and a rounded interior base.

    Consistency and persistence of foam:
    Foam should be smooth, silky and free of bubbles. Judges will evaluate under the surface with a spoon for total perception of consistency throughout the drink.

    Taste balance:
    The taste balance should be a harmonious blend of the sweetness of the milk and the espresso as a building block. The drink should not be too milky: a distinct taste of espresso should be present.

  4. Nope…That’s a Latte all the way…Too thin to be a Capp.

  5. Yeah, that does look more like a Latte.