Arizona Coffee

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  1. This is exactly how I was raised to make ’em, although, I’m not a Good Republican Irish Catholic since I pour Bushmills in mine (Northern Ire. vs. ROI).

    There is a trick to the whipped cream: DON’T USE AEROSOL WHIP. It’s best with a flash blender (soda fountain style) with no added sugars. If you don’t have access to the right toools, just use a whisk, and don’t get too much air into the cream. Whisk it only until it thickens, but still pours…

    erin go bragh

  2. I second using Bushmills. Nice tip about not using aerosol whip…………….I’ve never tried it that way (yet)